CONSULTANCY

I am pleased to provide the following services to Canadian wineries of all sizes, for white, rosé, red, and late harvest wines:

Vineyard

• Land sourcing

• Varietal selection

• Equipment selection

• Planting operations

• Pruning

• Shoot thinning

• Leaf removal

• Crop estimation

• Crop thinning

• Maturity control

• Harvest

• Vineyard budgeting

Winemaking

• Winery design

• Tank and barrel needs

• Equipment selection

• Barrel selection

• Vinification

• Wine ageing

• Tasting

• Blending

• Bottling

• Winery budgeting

Business

• Cellar and vineyard management

• Recruitment

• Label design

• Portfolio strategy

• Hospitality training

• Media training

• PR